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Flatiron: Mid-Sized Commercial Kitchen Available Now

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Perfect space for delivery and takeout operations, catering and menu testing. Our griddles and wok stations are optimal for on demand cooking. High foot traffic area to test new concepts ideal for delivery in heavily residential and commercial neighborhood. Large space available for prep tables and storage.

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Opening Time
Sunday: Closed
Monday: 9:00 am - 12:00 am
Tuesday: 9:00 am - 12:00 am
Wednesday: 9:00 am - 12:00 am
Thursday: 9:00 am - 12:00 am
Friday: 9:00 am - 12:00 am
Saturday: 9:00 am - 12:00 am

Equipment

1 x Combi Oven Half Size
2 x Stovetop 4 Burner
1 x Griddle 24"
1 x Countertop Single Fryer
1 x Wok Double Burner
2 x Wok Single Burner
1 x Standup Reach-in Refrigerator 2 door
1 x Standup Reach-in Freezer 2 door
2 x Griddle 36"
1 x Food Warmer 4-6 Pan
1 x Hotel Pans
1 x Sheet Trays
1 x Salamander 24"

Location